Meat.The End is a B2B food tech company that has developed an AI-powered solution to take extrusion technology to the next level. Their platform, Smart Extrusion™, enables to substantially improve meat alternative texture across a range of parameters, while decreasing production costs by 20% and increasing per machine throughput by up to $500k per year. Meat.The End produces textured protein that beats the world’s largest alt meat companies in tasting panels. They have had significant proof of concept with sales to one of the largest foodservice operators (Burger King) and as the private label partner of one of Europe’s largest multinational food conglomerates.